Appliance 411

What do you do when this happens (see under “Gas Smell and/or Mini-Explosions in the Oven”)? Well, you thank God that your stovetop still works.

Tonight, I’ll be frying cubed ham steaks in a smidgen of sesame oil and boiling potatoes to mash with butter. If I have time, I might steam some broccoli. Who needs an oven?